In preparation for this years Winter Solstice dinner I embarked on a journey to write the most authentic piece of prose I could about our relationship with nature at a regional level. For betters or for worse this is what followed and how we told the story of the Highlands for this event
Gather round my friends of old and new alike
For now we talk of things long lost, tales of old and tall
For this is why we feast this night
To be thankful for it all
Light your candle, still your mind as we respect those now departed
For this is how the land was made and the first of feasting started
It begins before the time of dreaming, as the elders tell us true
A time of Mirragan and Gurangatch who moulded all anew
Who created mountains, rivers, streams and valleys craft them all
And the left the knowledge of their work with custodians dark and tall
Then a new man came to this land of natural foods, with skin as pale as snow
He planted wheat, cabbage and fruit and willed them all to grow
He tried to bend things to his will but nature stood her ground
And what survived and thrived were things the earth choose to compound
So now we have the many cattle fields and Robbo loves his taters
Smart pioneers knew that seasonal veg would be our future caters
Shale mining Scots in Joadja Town inspired a still of whisky and of gin
Clever vignernons knew vines of pinot noir would in time an industry begin
Europeans planted olive trees and garlic in the field
Fruiters settled into berries crops to get the perfect yield
And so it came that we learnt again, what the first ones always knew
Watch the seasons, learn the cycle, love the gifts that balance drew
For all we have today should not be ever appreciate deny
So fast its gone, with no coming back, our sad and last goodbye
A melting pot of customs, cultures, traditions gather in the Highlands new
We choose to weave a fresh feast of thanks washed down with local brew
We draw upon the wisdom of pagan past and give tribute to the sun
And channel Nordic gods of old to weave in ancestral fun
And in our oldest, deepest rituals we link our Celtic roots
Respect light & dark, sun & moon, night & day all to boot
These cultures told stories of god and monsters at forest feasts
And now carry the torch for history as we honour the modern beasts
Together we will break some bread and tell Australian stories past and dear
And nourish our bodies as we dance, sing, love and sometimes even cheer
Tonight, we celebrate the winter solstice, the shortest day of the year
With great mulled local wine and highland brewed craft beer
Tis also the time of the longest dark with no light drawing near
So make your peace, say your thanks and pray for a bumper harvest year